AAAugust201414

The End of Organic Gardening

by Don Boekelheide in Charlotte, North Carolina During a fierce summer thunderstorm last Friday night, I found out that Organic Gardening will no longer be with us next year. As the lightning flashed and the rain hammered down on the tin roof of the packing shed, I stared in disbelief at the text on my phone’s […]

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Posted by Don Boekelheide on August 29, 2014 at 7:49 am   This post has 8 responses.

The Success of Failure

By Amanda Morris, Ph.D Twisted, dessicated, browned vines droop across their cages, all life and vitality wrecked by powdery mildew, too much water, not enough air, and failed planning. These are my spaghetti squash, Honey Bear acorn squash, Jubilee watermelon, Sugar Baby watermelon, and honeydew plants; a pitiful display...

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Posted by Amanda Morris on August 28, 2014 at 6:41 am   This post has 12 responses.

Is There Such a Thing as Too Much Compost?

Guest Rant by Amy Campion  If we gardeners agree on anything, it’s that compost is wonderful stuff.  We can never have enough of it.  We make it ourselves in heaps and bins and barrels, and we ask for more of it on our birthdays.  Compost makes clay soil loosen...

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Posted by Amy Campion on July 22, 2014 at 8:05 am   This post has 20 responses.

WANTED: Information on Occurrence of Basil Downy Mildew.

A scientist studying vegetable pathology at Cornell contacted GardenRant for help in gathering data about a new disease.  Please help out by spreading the word about the need for more info and how to report it. by Meg McGrath I recently have received several reports of Basil Downy Mildew on plants bought...

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Posted by on June 16, 2014 at 7:57 am   This post has 5 responses.

The Joys of Cockroach Composting. No, really.

We’ve all been there in one way or another – you awake at 3 am and groggily make your way to the bathroom.  No need for the light you think, it’ll just wake me up.  And then, halfway through relieving yourself, you feel a giant thing scrabble madly down...

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Posted by Patrick Gentry on June 12, 2014 at 6:27 am   This post has 11 responses.

Boxwoods? Bah!

ProfessorRoush would like to call down a pox on all garden authorities who have advocated various winter hardy boxwoods to be excellent landscaping plants. A further pox should descend on the big box stores who sell the cheapest boxwoods available and thus limit the selection of available cultivars to us. Boxwoods are everywhere these days....

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Posted by on May 12, 2014 at 8:18 am   This post has 39 responses.

Immediacy and the Novice Gardener

by Guest Author Wendy Kiang-Spray I had a great neighbor who has since moved away. The first day we met him, he invited us over for empanadas. He and his wife were perfect neighbors for first-time homeowners to have. Old enough to know the neighborhood stories, young enough to...

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Posted by Wendy Kiang-Spray on April 18, 2014 at 8:11 am   This post has 17 responses.

If I had a nickel for every garden cliché I’ve ever heard…

Guest Rant by Amy Campion Like thistles invading a garden, hackneyed phrases have seeded themselves into garden writing and need to be rooted out. They choke out good prose and distract from the message.  What’s more, they really irk me.  If you write about gardening, I beg you to...

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Posted by Amy Campion on April 17, 2014 at 6:15 am   This post has 37 responses.

Stop Tilling Your Vegetable Garden!

Guest Rant by Megan Cain I get why you till. There’s something in all of us gardeners that leaps with joy when we see a freshly tilled bed. That rich, dark, blank canvas beckons us to come on over and work our vegetable magic. We imagine ourselves gently planting...

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Posted by Megan Cain on April 10, 2014 at 7:30 am   This post has 22 responses.

Learning my Place from Nature’s Graveyard

by Dr. Amanda Morris Splintered fence. Shattered shrubs. Shredded trunks. And pine needles. Everywhere, pine needles. Destruction with the scent of Christmas. As I made my way into the barely accessible remains of yard, gingerly pulling back heavy pine branches to expose anything left visible, I touched a ripped...

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Posted by Amanda Morris on March 27, 2014 at 7:36 am   This post has 11 responses.

After the Storm, Chores

The nor’easter that roared up the East Coast recently dumped another foot of snow on our part of Upstate New York. I found myself struggling through drifts thigh-high to get to my livestock. Our yearling goat, Tanner, stepped out of her shed into snow up to her neck. Her...

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Posted by on March 6, 2014 at 6:14 am   This post has 5 responses.

Down with Leylands!

Below, author Ruth Kassinger summarizes a chapter from her new book, A Garden of Marvels, published this week. Tomorrow we’ll have a book review and giveaway. Lately, with heavy snow here in suburban Maryland, I’ve had to keep an eye on my neighbor’s Leyland cypresses that stand in a...

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Posted by Ruth Kassinger on February 27, 2014 at 8:22 am   This post has 12 responses.

Beware of the Wronged Coconuts!

Coconut palms are the quintessential symbol of tropical paradise. Spindly, tall trees with large feathery leaves wisp in tropical breezes on tropical beaches of white sand, under blue sky and by turquoise water. Beach in Hawaii with coconut palm tree. (cc) anda (: on Flickr. Up in the crown...

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Posted by Lena Struwe on February 20, 2014 at 7:05 am   This post has 5 responses.

It’s Valentine’s Day. Do You Know Where Your Roses Came From?

Guest Rant by Debra Prinzing Earlier this week, Libby Francis-Baxter, owner of The Modest Florist in Baltimore, made headlines in the local media by announcing her plans for a rose-free Valentine’s Day. “I don’t support outsourcing flower production to South and Central America at the expense of our own...

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Posted by on February 14, 2014 at 7:15 am   This post has 16 responses.

My Favorite Turfgrass? Sheep Fescue!

Guest post by Thomas Christopher Enhancing biodiversity is fundamental to transforming lawns from the polluted green deserts that they now are into the sustainable, environmentally constructive landscape features we desire.  For that reason, in my plantings I’ve avoided becoming too reliant on any one grass.  Instead, I try to...

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Posted by Thomas Christopher on February 13, 2014 at 7:42 am   This post has 11 responses.

Succulents are OUT? Oh, No They’re NOT

Guest rant by Debra Lee Baldwin, a rebuttal to Ivette Soler’s rant in which she expressed ennui about succulents and proposed that the plants’ popularity is diminishing. If anyone ought to be sick of succulents, it should be me, having spent a decade studying and photographing them, and twice...

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Posted by Debra Lee Baldwin on February 11, 2014 at 7:39 am   This post has 25 responses.

Believe it or Not: Rutabaga Souffle

Think of Thanksgiving dishes you most dread and mashed rutabaga probably springs first to mind. What was that vaguely bitter orange stuff Aunt Tilly was so fond of anyway? Outside Minnesota, rutabaga have all the appeal of a dead skunk on the highway. Or do you have to be...

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Posted by on February 6, 2014 at 8:37 am   This post has 3 responses.

Plants with (Those) Benefits

by Helen Yoest, author of Plants with Benefits The last two things a woman puts on before meeting her date for dinner is a touch of perfume and a smile. We want to be attractive to our evening companion. Even Cleopatra, the last Pharaoh of Egypt, more than 2000...

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Posted by Helen Yoest on February 4, 2014 at 7:46 am   This post has 7 responses.

When good garden writers give bad pruning advice

Yes, ProfessorRoush has not blogged for quite some time.  January has frankly been dismal here in the Flint Hills, and I’ve been leery of planning the return of green and glorious landscapes lest I awaken the wrath of the Winter Gods and precipitate another late April snowstorm. I was rudely roused, however, from...

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Posted by on February 3, 2014 at 6:39 am   This post has 38 responses.

Celery – Stems, Stalks or Sticks?

Celery is a vegetable and plant that is prominent in American cooking, and infuses both cooked and raw dishes with its very special flavor.  When I arrived in America I couldn’t believe how much celery was added to tuna salads, soups, stews, and on plates with peanut butter.  Back...

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Posted by :Lena Struwe on January 31, 2014 at 8:57 am   This post has 7 responses.
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