Or–the front page makes compost!
Either way. It's great to see this front-page story in the San Francisco Chronicle about the city's fine composting program.
tailored for Bay Area growers, experts say. In one year, 105,000 tons
of food scraps and yard trimmings – 404 tons each weekday – get turned
into 20,000 tons of compost for 10,000 acres.